Mousse and Murder (An Alaskan Diner Mystery)
by Elizabeth Logan
About Mousse and Murder
Mousse and Murder (An Alaskan Diner Mystery)
Cozy Mystery
1st in Series
Publisher: Berkley (May 5, 2020)
Mass Market Paperback: 304 pages
ISBN-10: 0593100441
ISBN-13: 978-0593100448
Kindle ASIN: B07WCZPZY7
Cozy Mystery
1st in Series
Publisher: Berkley (May 5, 2020)
Mass Market Paperback: 304 pages
ISBN-10: 0593100441
ISBN-13: 978-0593100448
Kindle ASIN: B07WCZPZY7
A young chef might bite off more than she can chew when she returns to her Alaskan hometown to take over her parents’ diner in this charming first installment in a new cozy mystery series set in an Alaskan tourist town.When Chef Charlie Cooke is offered the chance to leave San Francisco and return home to Elkview, Alaska, to take over her mother’s diner, she doesn’t even consider saying no. After all–her love life has recently become a Love Life Crumble, and a chance to reconnect with her roots may be just what she needs.Determined to bring fresh life and flavors to the Bear Claw Diner, Charlie starts planning changes to the menu, which has grown stale over the years. But her plans are fried when her head cook Oliver turns up dead after a bitter and public fight over Charlie’s ideas–leaving Charlie as the only suspect in the case.With her career, freedom, and life all on thin ice, Charlie must find out who the real killer is, before it’s too late.
About Elizabeth Logan
Camille Minichino is turning every aspect of her life into a mystery series. A retired physicist, she’s the author of 28 mystery novels in 5 series, with different pen names. Her next book is “Mousse and Murder,” May 2020, by Elizabeth Logan. She’s also written many short stories and articles. She teaches science at Golden Gate U. in San Francisco and writing workshops around the SF Bay Area. Details are at www.minichino.com.
Author Links
Website – http://www.minichino.com
Purchase Links – Amazon – B&N – IndieBound
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